Kroger Brown Rice & Butter Rice: What you need to know about this rice

Kroger is offering a new type of brown rice.

Brown rice is made with a combination of brown butter and white rice, which gives it a texture similar to a potato and taste similar to rice.

The new rice will be available in Kroger stores this spring.

This rice is the first to be available as an alternative to traditional brown rice and has a similar texture to rice, according to the company.

“Kroger’s Brown Rice is made using a combination: butter and rice, so you can feel good about eating this new type,” the company said in a statement.

“The texture of the new brown rice is similar to traditional white rice and tastes just like brown butter.”

The company said that brown rice offers the benefits of brown and brown butter, including better absorption and a healthier cooking experience.

The company’s brown rice will cost about $3.99 per bag, and the price will increase $1.20 to $4.99 for every additional bag purchased.

Kroger said the new rice is more nutritious and has more protein than traditional brown or white rice.

For comparison, the average American eats 1,300 calories a day, according the American Heart Association.

The average American consumes about 3,500 calories a year.

Krogers’ brown rice has been tested in more than 600,000 people in the U.S., according to a company spokeswoman.

Kro-Cola is also offering a similar brown rice at its stores.

The product is similar in price to Kroger’s new rice, but it’s only available in the Midwest, where the company is located, and not in the Northeast, where it’s more popular.

Kro.

Co. said that it has more than 6 million products on store shelves in the United States, and it expects to reach more than 7 million by the end of the year.